Holiday Cheese Ball
Every holiday table needs a delicious cheese ball. This easy to make appetizer will wow anybodies appetizer table.
Ingredients
3 pkgs cream cheese ( 8 oz pkg)
2 tbsp Worcestershire sauce
1 tbsp steak seasoning
2 cups shredded cheese
2 tsp freshly chopped rosemary
2 tsp freshly chopped thyme
2 tsp freshly chopped sage
12 pieces bacon, cooked crisp
Assortment of crackers
Instructions
1
In a large bowl add the cream cheese, Worcestershire sauce, steak seasoning, shredded cheese, chopped rosemary, thyme and sage.
2
Using a mixer, mix the cream cheese mixture together until fully combined. Taste and adjust salt as needed.
3
Once the bacon has cooled, chop it into small pieces.
4
Divide the cream cheese mixture into two equal portions and shape each portion into round balls.
5
Roll the cheese balls in the chopped bacon and refrigerate them until ready to serve.
6
Serve with your favorite crackers.
Tags:
chefbryan
