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Holiday Omelette Station

Holiday Omelette Station

Welcome to the ultimate culinary experience – Bryan Woolley’s Holiday Omelette Station! Elevate your holiday gatherings with a delightful array of flavors and textures that will leave your guests raving. In just a few easy steps, you’ll become the master chef of a sensational omelette station that guarantees smiles all around. Here’s a more detailed post of on how to create an omelette station for the holidays or anytime. 

Ingredients

2 dozen eggs
10-12 add-ins of your choice
Shredded cheese, your favorite blend
Olive oil

Instructions

1
Whisk 24 eggs in a large bowl, ensuring a fluffy and delightful texture for your omelettes. Whip up the eggs just when you need them for maximum freshness.
2
Heat a small, non-stick omelette pan on your stove and add a drizzle of premium olive oil to lightly coat the pan's bottom, ensuring a golden and non-stick finish.
3
Customize your omelette by adding 10-12 delectable toppings of your choice to the pan. Cook until they are fully done, infusing your omelette with a burst of flavors.
4
Customize your omelette by adding 10-12 delectable toppings of your choice to the pan. Cook until they are fully done, infusing your omelette with a burst of flavors.
5
Sprinkle your preferred blend of shredded cheese onto the eggs. Fold one side over to create a mouthwatering omelette masterpiece.
6
Serve your omelette with a side of fresh fruit or your favorite accompaniments for a well-rounded and satisfying meal.

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