Totally Rad-ish Burger
Another delicious burger idea from #BobsBurgers incorporating shredded radishes into the mayonnaise to use for the spread on the hamburger bun. This Totally Rad-ish Burger will be a new grilling favorite.
Ingredients
6 hamburger patties, 1/4 pound patties
6 large radishes, finely shredded
2 tbsp finely minced dill pickles
1 garlic clove, finely minced
1/4 cup mayonnaise
Condiments of choice (lettuce, tomatoes, onion, ketchup mustard)
Hamburger Buns
Cheese, optional
Salt and pepper to taste
Instructions
1
Grill the hamburgers until fully cooked, remove from the grill and set aside.
2
To make the radish spread, make sure the finely shredded radishes are well drained. I like to put them in a fine mesh strainer and press them down to remove excess liquid.
3
Add the shredded and drained radishes into a medium mixing bowl along with the minced dill pickles, garlic and mayonnaise. Salt and pepper to taste and mix everything together. Use this as the spread on the hamburger buns.
4
To finish the burger, spread ketchup and mustard onto the hamburger bun and top with lettuce, thinly sliced red onion and tomatoes. Serve with french fries and enjoy!
Tags:
BBQ IdeasBob's BurgersChef BryanCooking with Chef BryanFun Burger IdeasGrilled HamburgersKUTVKUTV2NewsMemorial Day BBQ ideasTotally Radish Burger
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