Currently Browsing: Salads
Authentic Italian Bread Salad Recipe | Chef Bryan Woolley
Get ready to elevate your culinary experience with this sensational Italian Bread Salad recipe. Don’t miss out on the chance to enjoy the enticing blend of flavors and textures in every bite. Chef Bryan Woolley’s expert touch brings the taste of Italy to your table with this easy-to-follow and satisfying Panzanella recipe.
Black-Eyed Pea and Tomato Salad
Delicious and easy, this black-eyed pea and tomato salad is a great idea for lunch or dinner!
Barbacoa Style Salad
Enjoy this barbacoa style salad using leftovers or make it to order. However you choose to make it, enjoy!
Pork Tenderloin and Ricotta Gnocchi with a Shaved Fennel and Blood Orange Salad
Perfect for Valentines day or a romantic dinner for two, this amazing dinner menu is courtesy of Jess Everson, chef instructor at Park City Culinary Institute.
Simple Pasta Salad
Delicious and simple, pasta salad is always a great option for dinner. Perfect to for re-purposing left overs or delicious for leftovers.
Grilled Rib Eye Steaks, Klondike Potatoes and Onions, Compound Butters and Melon Salads
Grilled rib eye steaks are the best, paired with a steak fries, compound butter and a melon salad is a grilling party made in heaven!
A Taste of Hawaii
Whether you’re hosting a luau or just seeking a comforting family meal, this Hawaiian-inspired recipe is sure to impress. Its balance of savory, creamy, and refreshing flavors makes it a guaranteed crowd-pleaser.
Sloppy Joes, Parsnip Slaw with a Fruit Parfait Dessert
Delicious sloppy joes are always a good choice to feed a crowd!
Cheesy Klondike Mashed Potato Stuffed Pork Chops with a Grilled Coleslaw Salad
Mashed potato stuffed pork chops with a grilled coleslaw salad is perfect for dinner.
Marinated Vegetable Salad with Chicken and Quinoa
This marinated vegetable salad with a fresh berry dressing is an amazing dinner idea!