Currently Browsing: #MexicanFood

Chilaquiles with Tomatillo Salsa

Chilaquiles with Tomatillo Salsa

Start your morning with these zesty chilaquiles topped with tangy tomatillo salsa, crema, queso fresco, and a perfectly fried egg.

Zesty Steak Street Tacos with Spicy Pico de Gallo: A Flavorful Fiesta!

Zesty Steak Street Tacos with Spicy Pico de Gallo: A Flavorful Fiesta!

Your Steak Street Tacos with Spicy Pico de Gallo are now ready to be enjoyed! These tacos are perfect for any occasion, from family dinners to outdoor barbecues. The tangy marinade, tender beef, and zesty pico de gallo create a taco experience that’s hard to beat. Serve with your favorite sides and drinks, and enjoy your flavorful fiesta!

Shredded Pork or Beef Burrito with Salsa Rojo

Shredded Pork or Beef Burrito with Salsa Rojo

There you have it – a scrumptious shredded pork or beef burrito with homemade salsa rojo. This recipe by Chef Bryan Woolley is perfect for satisfying your Mexican food cravings. It’s easy to make and bursting with flavors that will leave your taste buds dancing. Enjoy your meal!

Beef Gorditas

Beef Gorditas

Indulge in the authentic flavors of Beef Gorditas with this tantalizing recipe by Chef Bryan Woolley. Made with seasoned ground beef, mixed vegetables, and a homemade masa harina dough, these golden-brown gorditas are a Mexican culinary delight. Fill them with the flavorful beef mixture and top with sour cream, salsa, guacamole, and refried beans for a satisfying and delicious meal. Follow Chef Bryan’s expert guidance to create these mouthwatering gorditas that will transport your taste buds to the heart of Mexico. Elevate your cooking repertoire and delight your family and friends with these irresistible Beef Gorditas.

Steak Fajitas

Steak Fajitas

Indulge in the irresistible flavors of our steak fajitas recipe. Tender rib eye steak strips are cooked to perfection along with a vibrant blend of bell peppers, onions, and cabbage, creating a mouthwatering filling for warm corn tortillas. With Southwest fajita seasoning adding a zesty kick, these fajitas are perfect for a satisfying weeknight dinner or a festive gathering.

cooking with chef bryan
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