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Chicken Provençal Skillet

Chicken Provençal Skillet

Experience a taste of France with this easy Chicken Provençal Skillet, featuring tender chicken, vibrant vegetables, and aromatic herbs in a rustic tomato sauce.

Classic Bavette à l'Échalote (Skirt Steak with Shallots)

Classic Bavette à l’Échalote (Skirt Steak with Shallots)

Bavette à l’échalote, a classic French dish, pairs tender skirt steak with a flavorful shallot sauce for an unforgettable meal. Ready in under 30 minutes!

Eggs en Cocotte with Ham and Gruyere: A Decadent Brunch Delight

Eggs en Cocotte with Ham and Gruyere

These Oakdell Eggs en Cocotte with Ham and Gruyere are sure to impress your family and friends at your next brunch gathering. The combination of creamy eggs, salty ham, and melted Gruyere cheese creates a delightful and comforting dish. Enjoy!

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