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Pressure Cooker Country Pork Ribs
Pressure cookers speed everything up and they make these country pork ribs amazing! If you don’t have a pressure cooker, you can also make this in your slow cooker by adding all of the ingredients as you would in the pressure cooker. Simply cook the ribs for 8 hours on low or 4-5 hours on high.
Udon Noodle Soup with Chicken, Cabbage and Scallions
Japanese udon noodles are awesome dipped in there own dipping sauce or freshly made in a soup, topped with sliced chicken breast, shredded cabbage and green onions!
Easy Campfire Dinner Ideas
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Homemade Caramel
When dipping apples, the caramel needs to be warm enough to dip but not too hot so it runs off the apples.