Currently Browsing: Holiday Ideas
Pork Tenderloin and Ricotta Gnocchi with a Shaved Fennel and Blood Orange Salad
Perfect for Valentines day or a romantic dinner for two, this amazing dinner menu is courtesy of Jess Everson, chef instructor at Park City Culinary Institute.
Grilled Rib Eye Steaks, Klondike Potatoes and Onions, Compound Butters and Melon Salads
Grilled rib eye steaks are the best, paired with a steak fries, compound butter and a melon salad is a grilling party made in heaven!
A Taste of Hawaii
Whether you’re hosting a luau or just seeking a comforting family meal, this Hawaiian-inspired recipe is sure to impress. Its balance of savory, creamy, and refreshing flavors makes it a guaranteed crowd-pleaser.
Sliders
Everyone loves a good slider! Perfect for the holidays or any party appetizer need.
Vegan Sliders
Here’s a delicious sliders are made with a plant-based meat substitute that’s easy to make and delicious.
Deviled Ham Sandwiches
Easy to make, delicious and a great way to use up leftover ham…these deviled ham sandwiches are the best!
Chocolate Dipped Macaroons
Chewy and delicious, these coconut macaroons are amazing by themselves, but dipped in chocolate they become amazing!
Peanut Clusters
Whether you use dark, milk or white chocolate, these peanut clusters are a must for the holidays!
Chocolate Expresso Fudge with Walnuts
Fudge is a favorite of many folks. Here’s a recipe that’s so chocolatey and delicious!
Vanilla Walnut Divinity
Divinity is a must make candy for holidays. Flavor it, color it and add and kind of nuts you want to make your amazing candy!