Zuppa Toscana
This delicious Tuscan style soup is really easy to make and delicious. Warm, cozy and so flavorful this Italian style soup is always a great choice for dinner.
Ingredients
1 pound Italian sausage
1 tbsp minced garlic
1 medium onion, diced
3 potatoes, diced
6 cups chicken stock
1 bunch kale
1 cup cream
Shredded parmesan cheese
Salt and pepper to taste
Instructions
1
Cook the Italian sausage in a large pot.
2
Add the minced garlic, onion and diced onion to the pot and sauté for a couple of minutes.
3
Pour in the stock and simmer for about 10 minutes or until the potatoes are fork tender.
4
Pour in the cream and stir to combine everything. Remove the leaf portion of the kale and add it to the soup.
5
Serve the soup with some freshly cracked pepper on top and a sprinkle of shredded parmesan cheese.
Tags:
chefbryan
