Valentine Steak Dinner
Here’s a wonderful dinner for your sweetheart. Grill up some steaks, asparagus and a baked potato and finish them off with my delicious Brazilian Chimichurri Sauce.
Ingredients
2 steaks, your choice
2 tbsp Montreal Steak Seasoning
1 bunch asparagus
2 russet potatoes, baking size
1 recipe Brazilian chimichurri sauce
Instructions
1
Place the washed potatoes in a 350 degree oven and bake until they are fork tender (about 45 minutes).
2
Cut about 1 inch off the ends of the asparagus and lightly toss with olive oil. Season with salt and pepper to taste. Grill the asparagus for about 5 minutes.
3
Rub each steak with 1 tbsp Montreal Steak Seasoning and grill the steaks to your desired doneness.
4
Serve the grilled steaks, asparagus and baked potatoes with my Brazilian Chimichurri Sauce. Link to recipe is up in the description.
Tags:
Baked PotatoesBrazilian Chimichurri SauceChef BryanCooking with Chef BryanGrilled AsparagusKUTVKUTV2NewsSteak DinnerValentines Dinner Ideas
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