Golden Glow: Turmeric Ginger Lentil Soup with Kale and Savory Pork
Warm up with this nourishing and anti-inflammatory lentil soup, now with the addition of savory pork. Turmeric and ginger add a golden hue and powerful health benefits, while lentils, kale, and pork provide a satisfying and nutrient-rich meal. This turmeric ginger lentil soup with pork is a comforting and healthy dish.
Ingredients
2 tbsp olive oil
1 onion, chopped
2 carrots, diced
2 celery stalks, diced
2 cloves garlic, minced
1 tbsp ginger, grated
1 tbsp turmeric powder
1 tsp cumin
1/2 tsp coriander
1 cup red lentils
1 lb pork tenderloin, cubed
6 cups vegetable broth
4 cups chopped kale
Lemon juice, to taste
Salt and pepper to taste
Instructions
1
Heat olive oil in a large pot over medium heat. Add onion, carrots, and celery. Cook until softened, about 5-7 minutes.
2
Add garlic, ginger, turmeric, cumin, and coriander. Cook for 1 minute, stirring constantly.
3
Add pork and cook until browned on all sides.
4
Stir in lentils and vegetable broth. Bring to a boil, then reduce heat and simmer for 20 minutes, or until lentils are tender. 1
5
Stir in kale and cook until wilted. Season with lemon juice, salt, and pepper.
Tags:
#GingerSoup#HealthySoup#KaleSoup#LentilSoup#PorkSoup#TurmericSoupChefBryanCookingwithchefbryanKUTV
chefbryan
