Savory Beef and Bean Burrito
Craving something delicious and satisfying? Try my Savory Beef and Bean Burrito! 🌯🥩 Loaded with cooked black beans, shredded beef, cilantro lime rice, and melted cheese, all rolled up in a soft flour tortilla, this burrito is bursting with flavor! 😋🧀 Topped with a ladle of green enchilada sauce and broiled to perfection, it’s a mouthwatering meal that will leave you wanting more.🔥🌶️ Perfect for a quick and tasty dinner, serve it with your favorite sides like sour cream, guacamole, and salsa. Get your taste buds dancing with this amazing recipe! #BeefAndBeanBurrito #SavoryBurrito #MexicanCuisine #Foodie #DeliciousDinner
Ingredients
For the Burrito:
6 large flour tortillas
3 cups cooked black beans
2 cups shredded beef
6 cups cooked cilantro lime rice
6 cups shredded cheese
Prepared salsa
2 cups prepared green enchilada sauce
Instructions
1
Prepare all your ingredients in advance for easy assembly.
2
To make the cilantro lime rice, cook the rice according to package instructions, then fold in the zest, lime juice, and chopped cilantro after it's cooked.
3
Heat the black beans and shredded beef in separate pans and set aside.
4
To assemble the burritos, place a large flour tortilla on a plate. Spoon in a generous amount of black beans, shredded beef, cilantro lime rice, a sprinkling of shredded cheese, and a spoonful of prepared salsa onto the tortilla.
5
Roll up the tortilla tightly, tucking in the sides as you go, to create a burrito shape.
6
Place the burrito seam-side down in a baking dish.
7
Preheat your oven's broiler on high.
8
Ladle the green enchilada sauce over the top of the burritos, then sprinkle with additional shredded cheese.
9
Place the burritos under the broiler for 3-5 minutes, or until the cheese is melted and bubbly.
10
Carefully remove the burritos from the oven and let them cool slightly.
11
Serve the beef and bean burritos with your favorite sides, such as sour cream, guacamole, and additional salsa, and enjoy this delicious and satisfying meal!
