Pesto Pasta with Grilled Summer Vegetables
Fresh summer vegetables grilled and served with pesto pasta is the perfect celebration of summer.
Ingredients
1 pkg bowtie pasta
1 cup prepared pesto
Various summer vegetables, your choice
Seasoning of your choice
Salt and pepper to taste
Olive oil
Instructions
1
Cook the pasta according to the package directions, drain and transfer to a large bowl.
2
Add the prepared pesto to the pasta and fold together to combine.
3
Slice the vegetables however you choose. Add them to a large bowl and drizzle with olive oil and sprinkle with your favorite seasoning tossing everything together to coat.
4
Heat your grill up and grill the vegetables for about 2 minutes on each side.
5
Serve the pesto pasta with the freshly grilled vegetables and enjoy.
Tags:
chefbryan
