Nacho Filled Tacos
Here’s a fun recipe combine nachos and tacos together. Simply make your favorite nachos and stuff them inside a taco shell and enjoy!
Ingredients
12 corn tortillas
1 lb pounds ground beef
1 pkg taco seasoning
2 cups re-fried beans
2 cups fresh salsa
2 cups grated cheese (your favorite)
1 cup chopped olives
1 bunch green onions, chopped
1 bag tortilla chips
Instructions
1
Preheat your oven to 350 degree’s.
2
Fully cook the ground hamburger and drain off excess grease if needed.
3
Return the hamburger to the frying pan and add the taco seasoning to the hamburger. Cook according to the taco seasoning package.
4
While the hamburger cooking, reheat the refried beans and add 1 cup fresh salsa and 1 cup cheese to the refried beans. Stir to incorporate and melt the cheese.
5
To assemble, place the chips into a 9x13 baking pan or a pan of your choice. Depending on how large the bag of chips are, you may have leftover chips.
6
Spoon the prepared ground beef over the chips. Spread the refried beans over the ground hamburger and top with remaining cheese.
7
Place the nachos into the oven and bake until the cheese has melted.
8
Remove from the oven and spoon the remaining salsa on top followed by the chopped olives, mushrooms, chopped green onions.
9
Fry the corn tortillas in some oil folding them over to form a taco shell.
10
Using your tongs, stuff the freshly made taco shells with the prepared nachos. Spoon your fresh salsa on the side and enjoy!
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