Homemade Pork Sandwich Spread
I love sandwiches and this pork spread is so easy to make and so delicious to eat!
Ingredients
1 pound pork roast, fully cooked
1/3 cup dill pickle relish
1/2 cup chopped celery
1/3 cup chopped onion
1 cup mayonnaise
Condiments of choice for sandwiches
Salt and pepper to taste
Instructions
1
To cook the pork roast, season with your favorite seasoning and roast until the internal temperature is 195 degrees.
2
Remove from the oven, let rest until cool enough to handle and then place it in a sealable bag and refrigerate overnight or for a few hours to completely chill it.
3
Once, chilled, cut the pork roast into manageable pieces and place in the food processor. Pulse until finely chopped and transfer to a large bowl.
4
To the bowl, add the dill pickle relish, chopped celery, onion and the mayonnaise. Mix everything together until combined. Salt and pepper to taste
5
Build your sandwich with lettuce, tomatoes, cheese and any other condiments you choose. Serve with your favorite chips on the side.
Tags:
chefbryan
