Heavenly Blueberry Parfait: A Delightful Dessert Recipe
Indulge in the divine fusion of fresh blueberries, strawberries, and angel food cake harmonized with creamy vanilla pudding and yogurt. Chef Bryan Woolley’s Blueberry Parfait promises a delightful symphony of flavors and textures. Perfect for any occasion, this recipe is a sweet escape to culinary bliss.
Ingredients
2 cups fresh blueberries
1 cup chopped fresh strawberries
2-3 cups cubed angel food cake
2 cups prepared vanilla pudding
1 cup vanilla yogurt
1 1/2 cups whipping cream, whipped
2 cups prepared granola
Instructions
1
In a large bowl, combine fresh blueberries, chopped strawberries, cubed angel food cake, prepared vanilla pudding, and vanilla yogurt.
2
Gently fold the ingredients together until thoroughly combined. Allow the mixture to chill.
3
When ready to serve, gently fold in the whipped cream to add a luscious creaminess to the parfait mixture.
4
Spoon the parfait mixture into serving dishes, ensuring an even distribution of the delightful ingredients.
5
Sprinkle the prepared granola over the top of each parfait, adding a delightful crunch and texture.
6
Serve and enjoy the heavenly flavors of this delightful Blueberry Parfait!
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