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Hawaiian Loco Moco Burrito Recipe - A Delicious Fusion Dish

Hawaiian Loco Moco Burrito Recipe – A Delicious Fusion Dish

Indulge in the exquisite blend of Hawaiian and Mexican cuisines with my Hawaiian Loco Moco Burrito recipe. This delightful fusion dish features juicy ground beef or tender pulled pork, paired with sunny-side up eggs and smothered in savory brown gravy. Rolled inside a soft flour tortilla, this unique burrito offers a burst of flavors that will leave your taste buds craving more. Whether for breakfast, lunch, or dinner, my easy-to-follow recipe is sure to become a family favorite.

Ingredients

1/4 pound ground beef (or pulled pork)
2 eggs
2 cups cooked rice
2 cups prepared brown gravy
Salt and pepper to taste
Flour tortillas

Instructions

1
Form the Ground Beef (or Pulled Pork) Patties: Create two mouthwatering patties using 1/4 pound of ground beef or your preferred pulled pork. Add a touch of salt and pepper for the perfect seasoning.
2
Cook to Perfection: Sizzle the patties in a frying pan over medium-high heat until they are cooked through and boast a golden-brown hue. Once ready, set them aside.
3
Fry the Eggs: In the same pan, utilize the flavorful grease from the beef or pork to fry two sunny-side up eggs. The runny yolk will elevate the burrito's taste.
4
Prepare the Rice: Warm up 2 cups of cooked rice to complement the filling.
5
Assemble the Burrito: Lay a soft flour tortilla on a clean surface. Add a generous scoop of rice to the center. Place a scrumptious ground beef or pulled pork patty on the rice.
6
Add the Sunny-Side Up Eggs: Gently position one fried egg on top of the patty for a delightful burst of flavor.
7
Roll Up Tightly: Fold the sides of the tortilla inward and roll it up tightly, ensuring the fillings are secure.
8
Serve with Savory Brown Gravy: Place the completed burrito on a plate and smother it with 1 cup of hot, prepared brown gravy, covering it generously.
9
Optional Condiments: Enhance the flavors with condiments such as hot sauce, ketchup, or soy sauce according to your taste.

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