Consolation Pizza
I decided to create a pizza using all the leftovers I had from the Super Bowl. I love repurposing food to create all new meals and this is a great idea to use up some leftovers.
Ingredients
Pizza Dough:
2 cups water
2 tsp yeast
5 cups flour
1 tbsp salt
Toppings:
2 cups prepared chili
1 cup prepared salsa
1 large tomato, thinly sliced
1 small red onion, thinly sliced
2-3 cups shredded mozzarella
2 cups shredded chicken
2 cups kalua pork
Instructions
1
To make the pizza dough: add all of the dough ingredients into your mixer bowl and mix tougher adjusting water or flour as needed to create a soft dough. Let the machine knead the dough for about 15 minutes.
2
Remove the dough from the mixer and place is an oiled bowl, cover and let double in size.
3
Use the dough as needed.
4
Preheat the oven to 400 degree’s.
5
To make the pizza: once the pizza dough has doubled in size, divide the dough in half and oil a 14-16 inch round pizza tin that has been lightly oiled and spread the dough evenly onto the pizza tin.
6
Using a fork, dock the crust (poke holes in it) and bake in a preheated oven for about 15 minutes or until the crust is partially cooked.
7
Remove from the oven and top with the chili, prepared salsa, tomato, red onion, shredded mozzarella, shredded chicken and kalua pork.
8
Bake the pre-prepared pizza in the oven for about 20 minutes or until the cheese has melted and is bubbling.
9
Remove, cut and enjoy!
