Chicken Poppers
Here’s a fun dinner idea or a perfect appetizer for a party or get together of family and friends. How ever you choose to serve them, try mixing up the bbq sauces for a different flavor profile.
Ingredients
4 chicken breasts
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp chili powder
1 tbsp seasoning sauce (I use Golden Mountain)
1 tsp season salt
2 eggs
3 cups flour
1 cup bbq sauce
Oil for deep frying
Instructions
1
Cut the chicken breasts into bite size pieces and place them in a large bowl.
2
Sprinkle the chicken pieces with the garlic powder, onion powder, chili powder, seasoning sauce and season salt. Toss to coat everything together.
3
Whisk the eggs in a bowl and dip each chicken piece in the egg and dregs in the flour. Repeat the egg dipping and dredging.
4
Heat the oil to about 350 degree’s and deep fry until the chicken pieces are golden brown.
5
Heat the bbq sauce in a sauce pan to a boil. Add the cooked chicken poppers to the bbq sauce and stir to coat.
6
Serve the chicken poppers with your favorite sides and enjoy!
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BBQ Chicken PoppersChef BryanChicken AppetizersChicken PoppersCooking with Chef BryanDinner IdeasParty AppetizersParty Ideas
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