Caramel Chocolate Chip Cookies
If chocolate chip cookies are the best, what about my caramel chocolate chip cookies? These cookies are great dunked in milk with their crispy outsides and chewy insides. You’ll love these!
Ingredients
2 sticks (1 cup) butter, soften
1 cup brown sugar
1 cup cups sugar
2 eggs
1/2 tsp salt
1/2 tbsp baking soda
1 tbsp vanilla
1/2 package semi sweet chocolate chips (about 2 cups)
1 cup caramel pieces
3 cups flour
1 cup chopped walnuts (optional)
Instructions
1
Cream together butter and sugars for about 3 minutes.
2
Add the eggs one at a time and completely incorporate the egg before adding the next one.
3
Add the salt, baking soda, and vanilla and blend into batter. Be sure to scrape the sides of the bowl to incorporate all of the ingredients.
4
Add the flour and blend.
5
Lastly, add the chocolate chips and caramel pieces blending into the dough.
6
Drop desired cookie dough size onto a prepared baking sheet. I fit about a dozen per baking sheet.
7
Bake in a preheated 350 degree oven for about 11 minutes or until desired color is reached.
Tags:
chefbryan
