BLTA
I love BLT sandwiches but adding a few slices of avocado to this famous sandwich take it over the edge! My secret is to dip the toasted bread in the bacon grease before assembling the sandwich.
Ingredients
8 slices white bread, can use any kind of bread
12 slices bacon
2 avocados
Iceberg Lettuce
Sliced fresh tomatoes
Mayonnaise
Salt and pepper to taste
Instructions
1
Pan cook the bacon until crispy. Once cooked, transfer the cooked bacon to a paper towel lined plate to drain any excess grease.
2
While the bacon is cooking, toast the bread, slice the tomatoes and avocados and remove a few lettuce leaves.
3
Once the bread is toasted and the bacon is fully cooked. Carefully dip the toast into the bacon grease to lightly coat one side of the toasted bread.
4
Sparingly spread the mayonnaise on the toasted and build the BLT with the bacon, tomatoes, sliced avocados and iceberg lettuce.
5
Serve with your favorite chips and enjoy!
Tags:
chefbryan
