![Award Winning cubano Sandwich](https://cookingwithchefbryan.com/wp-content/uploads/2022/04/Award-Winning-cubano-Sandwich-scaled-167x167.jpg)
Award Winning Cubano Sandwich
This delicious Cuban sandwich is really easy to make and delicious. Serve with fried plantain bananas, chips or french fries on the side for a wonderful lunch.
![](https://cookingwithchefbryan.com/wp-content/uploads/2022/04/Award-Winning-cubano-Sandwich-scaled.jpg)
Ingredients
4 cups shredded pulled
10-12 slices ham
6-8 slice swiss cheese
12 slices dill pickles (lengthwise slices)
4 mini baguette loaves
1/4 cup mustard
1/4 cup mayonnaise (optional)
Salt and pepper to taste
Vegetable oil spray
Instructions
1
Mix the mustard and mayonnaise together until combined. Using mayonnaise is optional, can just be mustard.
2
Slice the mini baguettes in half and spread each side with mustard/mayo spread.
3
Divide the remaining ingredients between the 4 mini baguette loaves.
4
Spray the outsides of the sandwiches with vegetable oil and using a panini press or a griddle, grill the sandwiches so both sides are toasted and the cheese has melted.
5
Serve with your favorite sides and enjoy.
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chefbryan