Spicy Chicken Buffalo Pasta: The Ultimate Comfort Food Experience
Get ready to ignite your taste buds with our Spicy Chicken Buffalo Pasta! This irresistible dish combines tender chicken with the bold flavors of buffalo sauce, balanced by creamy ranch dressing and melted cheeses. It’s the ultimate comfort food for anyone who loves a bit of heat in their meals. Whether you’re hosting a game night or just want a quick weeknight dinner, this recipe is a winner. Let’s dive into the recipe that’s sure to become your new favorite.
Ingredients
1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
1 lb penne pasta
1 cup buffalo sauce
1/2 cup ranch dressing
1/2 cup shredded mozzarella cheese
1/2 cup crumbled blue cheese
1/4 cup chopped green onions
Salt and pepper to taste
Olive oil for cooking
Instructions
1
Cook the pasta: Boil the penne pasta according to the package instructions, then drain and set aside.
2
Prepare the chicken: Season the chicken with salt and pepper. Heat olive oil in a large skillet over medium heat, then add the chicken pieces. Cook until they are no longer pink in the center.
3
Add the buffalo sauce: Once the chicken is cooked, pour in the buffalo sauce and stir to coat the chicken. Cook for another 2-3 minutes to let the flavors meld.
4
Combine with pasta: Turn the heat to low and add the cooked pasta to the skillet. Stir until evenly mixed.
5
Add ranch dressing: Pour in the ranch dressing and stir until everything is well coated.
6
Add mozzarella cheese: Sprinkle the shredded mozzarella cheese over the pasta. Allow it to melt slightly for a gooey, cheesy texture.
7
Finish with blue cheese and green onions: Remove the skillet from heat. Sprinkle crumbled blue cheese and chopped green onions over the top.
8
Serve hot: Dish out your Spicy Chicken Buffalo Pasta and enjoy the spicy and creamy goodness.
Tags:
#BuffaloChicken#BuffaloPasta#ChickenRecipes#ComfortFood#EasyDinners#FamilyMeals#GameNightRecipes#PastaLovers#SpicyPasta#WeeknightRecipesChefBryanCookingwithchefbryan
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