Skillet Ziti
Looking for a delicious and easy weeknight meal? Try this one skillet ziti recipe that’s sure to impress! With ground beef, ziti pasta, and melted mozzarella cheese, it’s a hearty and satisfying dish that will leave your family asking for seconds. Plus, it’s all cooked in one skillet, making cleanup a breeze. Check out the recipe now and enjoy a tasty dinner tonight! #oneskilletziti #easyrecipe #weeknightdinner #familydinner #yum
Ingredients
12 ounces of ziti pasta
1 pound of ground beef
1 onion, diced
2 cloves of garlic, minced
1 28-ounce can of crushed tomatoes
1 teaspoon of dried basil
1 teaspoon of dried oregano
Salt and pepper to taste
1 cup of shredded mozzarella cheese
Instructions
1
Cook the ziti pasta according to the package instructions in a large skillet. Drain and set aside.
2
In the same skillet, cook the ground beef over medium-high heat until browned, breaking it up with a spatula as it cooks.
3
Add the diced onion and minced garlic to the skillet and cook for 2-3 minutes, until the onion is translucent.
4
Pour in the can of crushed tomatoes and add the dried basil, dried oregano, salt, and pepper. Stir to combine.
5
Add the cooked ziti pasta to the skillet and stir everything together.
6
Sprinkle the shredded mozzarella cheese on top of the pasta mixture.
7
Cover the skillet and let it simmer for 5-7 minutes, until the cheese is melted and bubbly.
8
Serve hot and enjoy!
Tags:
#oneskilletziti #easyrecipe #weeknightdinner #familydinner #yum #chefbryan #cookingwithchefbryan
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