Chicken and Mushroom Pizza
Delicious chicken and mushroom chicken pizza is a must make idea for dinner.
Ingredients
For the Pizza Dough:
4 cups flour
1 1/2 cups water
2 tsp salt
2 tsp instant yeast
1/3 cup olive oil
For the Toppings:
1 rotisserie chicken picked clean
6 cups sliced mushrooms
2 cups crushed tomatoes
1 can Italian style tomato paste
8 cups shredded cheese
Instructions
1
To make the dough, add the flour, water, salt, yeast and olive oil into the bowl of your mixer and mix/knead for 10-15 minutes. Cover the dough and let it double in size. Divide into two equal portions to make two pizzas.
2
Preheat your oven to 500 degrees.
3
Roll one dough portion into a round pizza. Divide the toppings in two portions and build one pizza with half of the toppings. Repeat with the second pizza.
4
Bake off each pizza for about 10 minutes or until golden brown and the cheese is bubbling.
5
Remove from the oven, cut and serve.
Tags:
chefbryan
