Ground Beef Enchiladas
Delicious and easy to make beef enchiladas are a wonderful idea for dinner. Whether you are in a pinch for a quick dinner or just want some international flavors, this recipe is for you!
Ingredients
1 lb ground hamburger
1/2 cup diced onion
1 bell pepper, minced
1 can diced green chilies (4 ounces)
1 can enchilada sauce (31 ounces)
10-12 flour tortilla or corn tortillas
2 cups shredded cheese or to taste
salt and pepper to taste
Instructions
1
Preheat your oven to 350 degree’s.
2
Cook the hamburger with the diced onion and minced bell pepper. Stir in the can of diced green chilies and 1/2 cup of the enchilada sauce.
3
Pour one cup of the enchilada sauce into the bottom of a 9x13 baking dish and evenly spread around the bottom of the pan.
4
Divide the ground beef mixture between the tortillas (you choose flour or corn), roll them up and place them seem side down in the baking dish.
5
Spoon the remaining enchilada sauce over the top and sprinkle with the shredded cheese.
6
Bake the enchiladas uncovered in your preheated oven for about 20 minutes or until the cheese is melting and the enchilada sauce is slightly boiling.
7
Remove from the oven, serve and enjoy!
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