Ham and Cheese Egg Bites
These delicious egg bites are a fun brunch idea and easy to make. Create your own egg bites with your favorite fillings and enjoy a classic treat with a new twist!
Ingredients
6 large eggs
1/3 cup cream
1/2 cup finely chopped ham
1/2 cup shredded cheese
1/2 cups finely chopped onion
salt and pepper to taste
Mini muffin tin
Instructions
1
Preheat your oven to 350 degree.
2
Spray a mini muffin tin with vegetable spray and set aside.
3
In a 2 cups glass measuring cup, crack the six eggs and whisk together. Add the cream, salt and pepper to tape. Whisk everything together to combine.
4
Divide the finely chopped ham, shredded cheese and finely chopped onion between the mini-muffin tin that has been spray with vegetable spray. If your not a ham and cheese fan, create your own variations.
5
Divide the eggs between the prepared muffin tins.
6
Place the filled muffin tin in the oven and about for about 15 minutes or until the eggs are cooked through and the tops are lightly browned.
7
Remove from the oven, let cool about 5 minutes and then remove the egg bites from the muffin tin, serve and enjoy!
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