Bean and Cheese Burritos
Here’s a delicious idea for dinner, bean and cheese burritos. Easy to make, fun to eat and everyone will love them.
Ingredients
4 cups refried beans
4 cups Spanish rice
3 cups fresh salsa
2 ripe avocados
2 cups shredded cheddar cheese
6 large flour tortillas
3 cups shredded lettuce
1 cup sour cream
Instructions
1
Heat the re-fried beans and set aside.
2
To make the Spanish rice, simply make white rice as normal but add two tablespoons of tomato paste and 1/3 cup of diced onions into the rice and cook as normal.
3
Remove the avocado and seed from the skin and mash it in a large bowl. Add 1/2 cup prepared salsa to the mashed avocado and mix together. Set aside until ready to use.
4
To assemble, spoon some refried beans, Spanish rice, about 1/2 cups shredded cheese into your flour tortilla. Roll up by folding the edges in and rolling the tortilla up into a burrito.
5
Serve with fresh salsa, guacamole, sour cream and shredded lettuce. Enjoy!
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Bean and Cheese BurritosBurritosChef BryanCooking with Chef BryanDinner IdeasEasy Dinner IdeasKUTVKUTV2NewsMexican Foods
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