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Ham and Cheese Bakes

Ham and Cheese Baked Sandwiches

Looking a delicious idea to use up some leftover ham, look no further! These little sandwich bakes are perfect for leftover or bit-size appetizer for a party! Here’s another idea for using up ham leftovers: https://cookingwithchefbryan.com/recipe-view/stir-fried-ham/

 

Ingredients

2 cups shredded ham
1/3 cup dill relish
1 tbsp dijon mustard
12 slices cheese (your choice)
Dozen rolls
Topping: 1/2 cup butter, melted
1 tbsp worcestershire sauce
1 tsp minced garlic

Instructions

1
To shred the ham, I like to put it in the food processor and pulse it until it is finely shredded.
2
Add the shredded ham into a large bowl along with the dill relish and dijon mustard. Mix everything together.
3
Slice the rolls in half and top with the ham mixture and slice of cheese.
4
Place the roll top back and place the prepared rolls into a baking dish.
5
Create the topping my combining the topping ingredients in a small bowl and whisk together to combine.
6
Brush the tops of the prepared rolls with the topping mixture and place them into a preheated 350 degree oven for about 10 minutes.
7
Remove from the oven, serve and enjoy!

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