Chicken Nuggets
This recipe is like a croquette. Ground up chicken, potatoes and seasoning shaped and deep fried to create a delicious chicken nugget perfect for dunking!
Ingredients
1 chicken breast
2 boneless chicken thighs
1 large potato cooked
2 tbsp nutritional yeast
2 tbsp chicken seasoning
1/2 cup cornstarch
Oil for frying
Condiments
Instructions
1
In the bowl of your food processor, add the chicken breast and thighs, cooked potato, nutritional yeast, chicken seasoning and cornstarch pulsing everything together until everything is combined and well pureed together.
2
Shape the pureed chicken mixture into small nugget shapes and dredge in additional cornstarch.
3
Heat your oil to 350 degree’s and deep fry the chicken nuggets till they are golden brown and throughly cooked through.
4
Serve with your favorite sides and condiments.
Tags:
chefbryan
