Chef Bryan Woolley is an American celebrity chef, television personality, and operatic tenor. Chef Bryan appears on a daily cooking segment on the Salt Lake City CBS affiliate KUTV Channel 2 at noon and hosts a weekly 30-minute cooking show, ”Cooking with Chef Bryan,” also on KUTV channel 2 and KMYU, digital channel 2.2. Chef Bryan is also the national spokesperson for Green Giant International’s potato and onion division, Potandon Produce, and reaches millions of people.
In addition to his rigorous public appearance schedule, Chef Bryan offers culinary tours in exotic destinations around the world and also teaches a culinary chemistry course at the University of Utah each Fall Semester.
Chef Bryan’s mission is to empower the home chef by teaching them how to use fresh ingredients for a more nutritious and diverse culinary spectrum.